AN ISOLATED CHEMOLITHOAUTOTROPHIC ECOSYSTEM DEDUCED FROM ENVIRONMENTAL ISOTOPES: AYYALON CAVE (ISRAEL)


The impact of sustainable management regimes on amino acid profiles in grape juice, grape skin flavonoids and hydroxycinnamic acids

Organic and biodynamic management practices in viticulture have been sharply increasing worldwide for almost two decades and are seen as one possibility for environmentally friendly production.Consumers often presume that the quality of organically grown crops is different or higher compared to conventionally grown crops.In the current study, wine

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Reproductive parameters in the critically endangered Blue-throated Macaw: limits to the recovery of a parrot under intensive management.

Rediscovered in the wild twenty years ago, the breeding biology of wild Blue-throated Macaws remains largely unexplored, yet is essential to its effective conservation and recovery.Here, we analyse reproductive parameters in an intensively managed wild population of Blue-throated Macaws, providing the first data on the breeding biology of this crit

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Fools Gold on the Prairies

The "ontological turn" in anthropology is linked to the insight that environmental thinking requires reflecting on conflicting ways of "being and becoming in the world".This article explores click here how large-scale industrial farmers engage with the world, their ontic relationship with seeds, their direct reconnection to reality and sensorial pe

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